Ingredients:
4 cups sliced tart apples peeled
2/3 to ¾ cup packed brown sugar
½ cup all purpose flour
½ cup quick cooking rolled oats
¾ tsp ground cinnamon
¾ tsp ground nutmeg
1/3 cup butter or margarine, softened
Instructions:
Preheat oven to 375 degrees Fahrenheit. Grease a 1½-quart
casserole or an 8x8x2 inch baking dish. Place apples in baking dish. Mix
remaining ingredients until they look like crumbs. Sprinkle over apples. Bake
for 35 minutes or until golden brown.
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